Simple Concept. Complex Flavors.

J. Gumbo’s founder Billy Fox, Jr. has developed a winning formulastores for serving up great-tasting Cajun and Creole cuisine at low prices and lightning speed.

What makes our concept special?

Great food. We serve simple yet unforgettable cuisine that appeals across a broad range of palates.

Simplicity. The concept requires minimal training, staff, and only limited cooking skills.

Affordable. J. Gumbo’s is one of the lowest total investments in the fast-casual restaurant category — the initial Franchise Fee for a single unit is $25,000 and every unit thereafter, with the same ownership as the initial unit, is $20,000 each. Area Development Agreements are available.

Support. We provide our Franchisees with the marketing tools, training and resources they need to bring diners to the door … and keep them coming back!

Consistency. Diners can expect the same great-tasting food and fast service at every J. Gumbo’s restaurant.

Michelle at 502.554.8983  mb@jgumbos.com